This cabernet sauvignon vinegar has an intense deep purple color. With a 6º acidity it is smooth with a well-rounded fruity flavor and hints of fine oak from one year of barrel aging.
It is presented in a 250 ml bottle.
This vinegar is produced using the Schützenbach method, which is a slower process that imparts a balanced flavor that is not overwhelmed by acidity. The result is a full-bodied vinegar with richer flavors.