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News

Carles Bros & the Marine Life
March 01, 2022 • Spanish Colmado

Carles Bros & the Marine Life

Carles Bros Terrassa-Barcelona (1956) Painter, sculptor and an advocate for the marine life preservation of Costa Brava. His work is reflected in a series of painting...

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The Art of the Aperitif
February 17, 2022 • Spanish Colmado

The Art of the Aperitif

In the Mediterranean it seams that the pace of life is a few beats slower than in the states. People from this region treasure sitting...

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When talking about paella, what is the socarrat?
November 11, 2020 • Spanish Colmado

When talking about paella, what is the socarrat?

So you’ve purchased your Spanish food supplies, prepped the ingredients and are in the final stage of cooking a paella. But how can you cook...

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Gastronomic event in Spain: Saffron Rose Festival
October 30, 2020 • Spanish Colmado

Gastronomic event in Spain: Saffron Rose Festival

Every year in late October, the town of Consuegra, Toledo celebrates the Saffron Rose Festival. This celebration recognizes the importance of saffron to the culture...

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The Art of Canning
August 07, 2020 • Spanish Colmado

The Art of Canning

Premium canned or tinned food can be preserved without using additives or artificial ingredients, which makes it a healthy alternative. They provide a great source...

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