ESPINALER

Espinaler is a hundred-year-old company specializing in the manufacturing of gourmet canned fish and seafood. The brand includes more than 300 product references, including canned fish and shellfish, canned vegetables, vermouth, potatoes chips, olives, cava and the star product: Espinaler Sauce, the result of its own recipe, devised in 1950, and which is perfect to dress preserves and potato chips. Located in Catalonia, Spain
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Espinaler Cockles in Brine, Berberechos al natural, cockles come from Galicia, specifically from the Galician Rias along the Atlantic Coast. They are size selected, boiled and hand packed in their own juices. They may be paired with our Espinaler sauce, which adds a tangy flavor to tinned seafood. In Spain they are often served as a tapa accompanied by a vermouth or used as an ingredient in main courses.

Cockles in Brine, Espinaler.

$21.50
Sardines in Pickled Sauce 3/5, Espinaler

Sardines in Pickled Sauce 3/5, Espinaler

$9.00
Sardines in Tomato Sauce 3/5, Espinaler

Sardines in Tomato Sauce 3/5, Espinaler

$9.00
Baby Squids in Olive Oil 3/5 (Chipirones en Aceite de Oliva), Espinaler.

Baby Squids in Olive Oil 3/5 (Chipirones en Aceite de Oliva), Espinaler.

$18.99
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Mussels in Pickled Sauce 7/10, Espinaler.

Mussels in Pickled Sauce 7/10, Espinaler.

$10.50