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    • PAELLA

    • TINNED SEAFOOD

      • ESPINALER
      • REAL CONSERVERA ESPAÑOLA
      • EL CAPRICHO
      • SELECCION 1920 BY REAL CONSERVERA
      • PEPUS BY ESPINALER
    • OLIVE OIL & VINEGAR

    • SEASONINGS

    • IBÉRICO HAM

    • Pantry Staples (La Despensa)

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PAELLA

Bomba Rice,This grain has the prestigious Designation of Origin seal from Valencia. It is known for its consistency and ability to absorb flavors during cooking. Its short, round shape has the unique feature of expanding in width, but not in length as it cooks. The result is a robust and tender rice with separate grains. Bomba rice is ideal for paellas, oven cooked rice.

El Avion

Bomba Rice (Arroz Bomba) 500gr.

$9.25
This savory mix of spices adds a richness of flavor and a golden yellow color to paellas. This all-natural mix has no artificial coloring and obtains its yellow aspect from the spice turmeric. With these sachets no other spices will be needed. Each box contains three sachets. Each sachet contains the condiment needed for 4-6 portions of paella (500 g of rice). Ingredients: Turmeric, mild paprika, black pepper, thyme, cloves, nutmeg, parsley, rosemary and saffron (2.6%)

El Avion

Paella Seasoning, All Natural Ingredients (Sazonador de Paella)

$5.95
Smoked sweet paprika El Avion, from the region of Extremadura, follows a centuries-old process of drying, smoking with oak wood and grinding of the Ñora pepper. This deep red powdered spice adds fragrance, color and a slightly smoky flavor to dishes. Each tin has 75 grams.

El Avion

Paprika Smoked Mild(Pimentón Dulce Ahumado)

$6.50
Mild Paprika El Avion, Pimentón Dulce.This paprika, from the region of Murcia, has the prestigious Designation of Origin seal indicating its centuries-old process of growing, drying and grinding of the Ñora pepper. This deep red powdered spice adds fragrance, color and flavor to dishes. Each tin has 75 grams.

El Avion

Paprika Mild(Pimentón Dulce)

$6.50
Spicy paprika El Avion, from the region of Extremadura, follows a centuries-old process of drying, smoking with oak wood and grinding of the Ñora pepper. This deep red powdered spice adds fragrance, color and a spicy, slightly smoky flavor to dishes.

El Avion

Paprika Smoked Spicy (Pimentón Picante Ahumado) 75 gr.

$6.50
These saffron stigmas or strands are hand picked in La Mancha. The flexible and resistant strands will add aroma and enhance the taste of any dish. Its high coloring power gives food a golden yellow color.

El Avion

Saffron Strands in Glass Bottle 1 gr.(Azafrán en hebras)

$15.50
These saffron stigmas or strands are hand picked in La Mancha. The flexible and resistant strands will add aroma and enhance the taste of any dish. Its high coloring power gives food a golden yellow color.

El Avion

Saffron Strands 0.380 gr. (Azafrán en hebras)

$8.50
These saffron stigmas or strands are hand picked in La Mancha. The flexible and resistant strands will add aroma and enhance the taste of any dish. Its high coloring power gives food a golden yellow color.

El Avion

Saffron Strands 0.230 gr. (Azafrán en hebras)

$5.50
Squid ink adds a briny and seafood flavor to dishes. It is usually diluted into dishes giving them a deep black color. Store at room temperature but refrigerate after opening

Espinaler

Squid Ink, Espinaler.

$3.31

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