Baby squid, stuffed with their tentacles, and accompanied by a sauce made with ink and natural ingredients.
Squid ink is the distinctive ingredient that gives life and flavor to our baby squid in ink. This exquisite ink, dark and intense, is blended with the finest olive oil and a careful selection of ingredients, creating a sauce that embodies the very essence of the sea. Each can of baby squid in ink contains this authentic marine flavor.
The process of making our preserves begins with our master canners, who skillfully and dedicatedly clean and prepare the baby squid. Each one is treated with care to enhance its marine essence and ensure its freshness. Once prepared, the baby squid are submerged in this ink and olive oil sauce that gives them their distinctive flavor. The squid ink adds depth and richness to the dish, while the olive oil gives it a smooth texture and a touch of exquisiteness.