TINNED SEAFOOD

Showcased company: Espinaler

In the region of Cataluña this seafood company has been running continually since 1896. They originally became famous for their vermouths and since then have branched out to specialize in tinned seafood products, which are often paired with their famous appetizer sauce. Often when we visit their production facility and flagship store, local workers from the surrounding area stop in for a vermouth and tapa during the usual morning brunch. This brand embodies the lifestyle of its nearest coastline, the Costa Brava, which is only a few minutes away.

Albacore Tuna Ventresca in Olive Oil, Real Conservera Española.

Real Conservera Española

Albacore Tuna Ventresca in Olive Oil, Real Conservera Española.

$34.00
Anchovies in Extra Virgin Olive Oil 95 gr (10 fillets L+), El Capricho

El Capricho

Anchovies in Extra Virgin Olive Oil 95 gr (10 fillets L+), El Capricho

$32.00
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ANCHOVIES IN EXTRA VIRGIN OLIVE OIL 95 gr. (± 24 filetes M) EC-AN-DSO. El Capricho.

El Capricho

ANCHOVIES IN EXTRA VIRGIN OLIVE OIL 95 gr. (± 24 filetes M) EC-AN-DSO. El Capricho.

$32.00
ANCHOVIES IN HIGH OLEIC SUNFLOWER OIL - RR50 (± 10 fillets M) EC-AN-002, El Capricho

El Capricho

ANCHOVIES IN HIGH OLEIC SUNFLOWER OIL - RR50 (± 10 fillets M) EC-AN-002, El Capricho

$21.00
ANCHOVIES IN OLIVE OIL - RR50 (± 10 fillets M) EC-AN-001, El Capricho

El Capricho

ANCHOVIES IN OLIVE OIL - RR50 (± 10 fillets M) EC-AN-001, El Capricho

$21.00
Espinaler sardines come from the Rias Baixas on the Galician Coast. They are cleaned by hand, steamed and packed in olive oil.

Espinaler

Baby Sardines in Olive Oil 14/16 pieces, Espinaler.

$6.50
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Espinaler baby sardines come from the Rias Baixas on the Galician Coast. They are cleaned by hand, steamed and packed in olive oil.

Espinaler

Baby Sardines in Olive Oil Premium 20/25 pieces. Espinaler.

$8.99
Espinaler Sardines in Spicy Olive Oil, Sardinillas en Aceite de Oliva Picante

Espinaler

Baby Sardines in Spicy Olive Oil 10/12, Espinaler.

$6.50
Baby Sardines in Spicy Olive Oil PEPUS, Espinaler.

Espinaler

Baby Sardines in Spicy Olive Oil PEPUS, Espinaler.

$6.50
Baby Sardines in Vegetable oil 10/12 PEPUS.Espinaler.

Espinaler

Baby Sardines in Vegetable oil 10/12 PEPUS.Espinaler.

$6.50
Espinaler baby squids come whole and are stuffed with their own tentacles according to a traditional process, which maintains their delicate taste and texture. They are hand selected and manually stuffed. Chipirones can be eaten at room temperature or heated and combined with a variety of rice dishes

Espinaler

Baby Squids in Olive Oil (Chipirones en Aceite de Oliva), Espinaler.

$18.50
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Bluefin Tuna in Extra Virgin Olive Oil 110 gr. EL Capricho

El Capricho

Bluefin Tuna in Extra Virgin Olive Oil 110 gr. EL Capricho

$25.00
Bonito Tuna Belly in Olive Oil, Espinaler.

Espinaler

Bonito Tuna Belly in Olive Oil, Espinaler.

$19.99
Espinaler white Tuna in Olive Oil, Bonito del Norte en Aceite de Oliva. This white tuna, also known as Bonito de Norte, is caught in the Cantabrian Sea to the north of Spain. Tuna from this region is known for its soft, juicy texture and superior taste. In Spain it is often used in salads and tapas, where its flavor and texture can best be appreciated. Ingredients: Bonito del Norte tuna, olive oil and salt.

Espinaler

Bonito Tuna In Oilve Oil, Espinaler.

$11.99
Espinaler White Tuna in Pickled Sauce, Bonito del Norte en Escabeche.This white tuna, also known as Bonito de Norte, is caught in the Cantabrian Sea to the north of Spain. Each tuna is hooked one by one using a traditional fishing method. Tuna from this region is known for its soft, juicy texture and superior taste. It is boiled and packed in a typical pickled sauce. Ingredients: Bonito del Norte tuna, red wine vinegar, olive oil, garlic aroma, spices and salt.

Espinaler

Bonito Tuna in Pickled Sauce, Espinaler.

$11.99
Bonito Tuna Rillette All Arrabiatta, 60 Millas, El Capricho, Albacore Tuna

El Capricho

Bonito Tuna Rillette All Arrabiatta, 60 Millas, El Capricho, Albacore Tuna

$14.00
Bonito Tuna Rillette with Picón Bejes-Tresviso cheese, 60 Millas, El Capricho, Albacore Tuna

El Capricho

Bonito Tuna Rillette with Picón Bejes-Tresviso cheese, 60 Millas, El Capricho, Albacore Tuna

$16.00
Bonito Tuna Rillette with Truffel Oil , 60 Millas, El Capricho, Albacore Tuna

El Capricho

Bonito Tuna Rillette with Truffel Oil , 60 Millas, El Capricho, Albacore Tuna

$18.00
Espinaler Cantabrico Pack, contains White Tuna in Olive Oil, White Tuna in Pickled Sauce, Clams, Razor Clams in Brine, Octopus in Olive Oil, Olives Stuffed with Anchovy and Appetizer Sauce

Espinaler

Cantábrico Pack

$67.31
Espinaler Natural Clams are fished off the coast of Brittany in France and are known for their tenderness and fresh taste. Natural clams are a great source of protein, but have a low calorie and fat content. In Spain they are often served as a tapa accompanied by a vermouth or used as an ingredient in main courses. Ingredients: Clams, water and salt.

Espinaler

Clams in Brine, Espinaler.

$8.50
Clams in Brine, Real Conservera Española Selección 1920.

Real Conservera Española

Clams in Brine, Real Conservera Española Selección 1920.

$18.00
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Espinaler Cockles in Brine, Berberechos al natural hand packed cockles come from Galicia, specifically from the Galician Rias along the Atlantic Coast. This area is known for the highest quality cockles in Europe. Their soft texture has a briny taste that pairs well with the juice from the tin. In Spain they are often served as a tapa accompanied by a vermouth or used as an ingredient in main courses.

Espinaler

Cockles in Brine (Berberechos al natural), Espinaler.

$28.00
Espinaler Cockles in Brine, Berberechos al natural, cockles come from Galicia, specifically from the Galician Rias along the Atlantic Coast. They are size selected, boiled and hand packed in their own juices. They may be paired with our Espinaler sauce, which adds a tangy flavor to tinned seafood. In Spain they are often served as a tapa accompanied by a vermouth or used as an ingredient in main courses.

Espinaler

Cockles in Brine, Espinaler.

$21.50
Espinaler Octupus Paté in Spicy Sauce, Espinlaer.

Espinaler

Espinaler Octupus Paté in Spicy Sauce, Espinlaer.

$8.99
Galician Pack contains Cockles in Brine, Scallops in Galician Sauc, White Tuna in Pickled Sauce, Baby Sardines in Olive Oil, Octopus in Olive Oil, Olives Stuffed with Anchovy and Appetizer Sauce

Espinaler

Galician Pack

$72.89
Garfish in Olive Oil, Real Conservera Española ( Agujas en aceite de oliva )

Real Conservera Española

Garfish in Olive Oil, Real Conservera Española ( Agujas en aceite de oliva )

$20.00
Mediterranean Pack

Espinaler

Mediterranean Pack

$64.25
Mussel Pate in Spicy Sauce, Espinaler

Espinaler

Mussel Pate in Spicy Sauce, Espinaler

$8.99
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Mussels in

Espinaler

Mussels in "Spicy" Pickled Sauce, Espinaler.

$5.99
Mussels in pickled Sauce 12/16 pieces, Real Conservera Española, Selección 1920

Real Conservera Española

Mussels in pickled Sauce 12/16 pieces, Real Conservera Española, Selección 1920

$18.00
Mussels in pickled Sauce 9/12 pieces, Real Conservera Española,Selección 1920.

Real Conservera Española

Mussels in pickled Sauce 9/12 pieces, Real Conservera Española,Selección 1920.

$16.00
Espinaler Mussels in Pickled Sauce, Mejillones en Escabeche. These mussels come from the region of Galicia, where they are grown from floating platforms to reach the optimum size. They are hand packed and conserved in a traditional marinade sauce that has a smooth flavor. Mussels are a great source of protein, iron and B12.

Espinaler

Mussels in Pickled Sauce 13/18, Espinaler.

$6.50
Mussels in Pickled Sauce 6/8 Pieces, El Capricho

El Capricho

Mussels in Pickled Sauce 6/8 Pieces, El Capricho

$24.00
Mussels in pickled Sauce 7-9 piece, Real Conservera Española.

Real Conservera Española

Mussels in pickled Sauce 7-9 piece, Real Conservera Española.

$23.00
Sold out
Mussels in Pickled Sauce 7/10, Espinaler.

Espinaler

Mussels in Pickled Sauce 7/10, Espinaler.

$10.50
Sold out
Espinaler Mussels in Pickled Sauce, Mejillones en Escabeche. These mussels come from the region of Galicia, where they are grown from floating platforms to reach the optimum size. They are hand packed and conserved in a traditional marinade sauce that has a smooth flavor. Mussels are a great source of protein, iron and B12.

Espinaler

Mussels in Pickled Sauce 8/10, Espinaler.

$10.50
Mussels in Pickled Sauce 9-12 pieces, Real Conservera Española, Selección 1920, Origin Chile.

Real Conservera Española

Mussels in Pickled Sauce 9-12 pieces, Real Conservera Española, Selección 1920, Origin Chile.

$18.00
Sold out
Espinaler Mussels in Pickled Sauce (Mejillones en Escabeche).These mussels come from the region of Galicia, where they are grown from floating platforms to reach the optimum size. They are hand packed and conserved in a traditional marinade sauce that has a smooth flavor. Mussels are a great source of protein, iron and B12.

Espinaler

Mussels in Pickled Sauce Premium, Espinaler.

$19.99
Mussels in Spicy Pickled Sauce 9-12 pieces, Real Conservera Española, Selección 1920 , Origin Chile.

Real Conservera Española

Mussels in Spicy Pickled Sauce 9-12 pieces, Real Conservera Española, Selección 1920 , Origin Chile.

$18.00
Espinaler Octopus in Olive Oil (Pulpo en Aceite de Oliva).This octopus comes from Galicia, specifically from the Galician Rias along the Atlantic Coast. The best quality tentacles are selected and delicately steamed to maintain their soft texture. Since finding fresh octopus year round can be difficult and expensive, tinned octopus is helpful option. Ingredients: Octopus, olive oil and salt.

Espinaler

Octopus in Olive Oil, Espinaler.

$17.99
Portuguese Style Cod, Real Conservera Epañola.

Real Conservera Española

Portuguese Style Cod, Real Conservera Epañola.

$32.00
Sold out
Razor Clams

Espinaler

Razor Clams "SALVORA ISLAND" 125 gr. Espinaler.

$25.00
Espinaler trimmed razor clams from Galicia are steamed and hand packed. They have a richer flavor and firmer texture than other types of clams. These thin, long clams are considered a delicacy since they grow in shallow waters where they have to be manually dug out of the sand by mariscadores.

Espinaler

Razor Clams in Brine 4/6 Trimmed, Espinaler.

$10.99
Razor Clams In Brine 4-6, Real Conservera Española.

Real Conservera Española

Razor Clams In Brine 4-6, Real Conservera Española.

$45.00
Sold out
Razor Clams in Brine 5/8, Espinaler.

Espinaler

Razor Clams in Brine 5/8, Espinaler.

$13.99
Razor Clams In Brine 7-10 pieces, Real Conservera Española.

Real Conservera Española

Razor Clams In Brine 7-10 pieces, Real Conservera Española.

$40.00
Razor Clams in Brine, Real Conservera Española, Selección 1920.

Real Conservera Española

Razor Clams in Brine, Real Conservera Española, Selección 1920.

$24.00
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Razor Clams In Olive Oil 7-10 pieces, Real Conservera Española.

Real Conservera Española

Razor Clams In Olive Oil 7-10 pieces, Real Conservera Española.

$33.00
Sardines 3/5 in Spicy Oil, Espinaler

Espinaler

Sardines 3/5 in Spicy Oil, Espinaler

$8.00
Sold out
Sardines in Olive Oil 3/4 Pieces, Real Conservera Española.

Real Conservera Española

Sardines in Olive Oil 3/4 Pieces, Real Conservera Española.

$12.00